Come discover unique wine and food events in Portugal

The events bring together dozens of selected producers from Portugal’s wine regions, as well as renowned chefs.

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More than 50 wines selected from national producers. Gastronomic creativity from 15+ invited chefs gathered in a unique experience.

Alivetaste is now established as a leading event in the top-tier wine and gastronomy scene, being the only event of its kind focused exclusively on wine and food, and nominated as the 2025/2026 Wine & Gastronomy Event of the Year by the Wine Travel Awards — reinforcing its international recognition and prestige.


Founded in 2016, Alivetaste celebrates its 10th consecutive edition in 2026, strengthening its presence in both the national and international markets.

The event takes place on the terraces of Tivoli Kopke in Vila Nova de Gaia, a luxurious 5-star wine venue with a privileged view of the Douro River and Porto’s historic riverside, offering an exceptional and high-value experience.


For the first time, the concept extends to Lisbon, with an event on May 4 at the gardens of the Corinthia Lisbon, also a 5-star venue, maintaining the same level of exclusivity and excellence.

’26 Conferences

The 1st International Alivetaste Conference — the first of its kind held in Portugal in partnership with the newspaper Público — aims to become a reference moment for discussion on gastronomy, wine, wine tourism, and quality tourism, focusing on high-potential niche markets.

It takes place on July 6, from 9:30 AM to 1:30 PM, at Tivoli Kopke, ahead of the main Alivetaste ’26 celebration.

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Come and discover Alivetaste

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Reviews

"It's wonderful to see so many very passionate, enthusiastic chefs, showing a little bit of their vast, array or toolbox of cooking techniques."

Kristel Balcaen, BE

Writer / Journalist/ Wine educator

Reviews

"I think AliveTaste really is an perfect format to bring Portuguese Wines and Cuisine to the world."

2025

Thomas Hauer (Alemanha)

Reviews

"AliveTaste is a true showcase of the wide variety and immense quality of Portuguese Wines and food that are nowadays produced all over the country."

Tom Surgey, UK

Writer / Presenter / Wine and Drinks Consultant

Reviews

"O que distingue o Alivetaste não é apenas o alinhamento de prestígio. É o seu espírito."

Pedro Martins, 2025

No meu Palato

Reviews

"Mário Rodrigues, uno de los mejores embajadores de la gastronomía y los vinos portugueses"

José Luis Murcia, 2025

La Gaceta del Vino

Reviews

"Num tempo apressado e fragmentado, o Alivetaste ergue-se como um raro intervalo de inteireza."

Pedro Martins, 2025

No meu Palato

Reviews

"Alivetaste, el evento de exaltación de los vinos y gastronomía portugueses en Oporto"

Esther Ibáñez, 2024

La Gaceta del Vino

Reviews

"Periodista y dinamizador gastronómico Mário Rodrigues"

Esther Ibáñez, 2021

Gloria Vallés

Reviews

"Alivetaste'25 was nothing short of a sensory revelation"

Liz Palmer, 2025

Liz Palmer

Reviews

"Vino portugués en un marco perfecto para la celebración"

Esther Ibáñez, 2021

Gloria Vallés